Knox Egg Salad Loaf 1949

Click to enlarge

Ched-o-bit's Egg Rarebit 1946

Click to enlarge recipe.

Ingredients for Egg Rarebit Recipe:
4 ounces cheese
4 eggs
Cayenne and salt
4 rounds of hot buttered toast
Instructions
Cut up the cheese and melt it with cayenne and salt.
Poach the eggs.
Pour the cheese on the toast and place the poached eggs on top of the cheese.
Serve immediately.

Spinach Ring dinner 1946

Click to enlarge.

Ched-o-bit recipes 1946

Click to enlarge recipes.

RAREBIT SUPREME

I had to admit, at first I had no idea what a rarebit was.... but a frugal recipe indeed!

Rarebit supreme:

ingrediants:

2 TB butter

1 1/2 TB chopped onion

2 TB chop green pepper

2 TB flour

1 tsp salt

1/8 tsp cayenne

1tsp mustard

1c tomato juice

1 1/4 c grated cheese

1 well beaten egg

1/2 c cream

1 c cooked flaked crab meat

melt butter in pan, add onion and pepper, saute until light brown. Mix flour, salt and cayenne, add to mixture. Add mustard and tomato juice. Simmer slowly, stirring constantly, until smooth and thickened. Add cheese and stir thouroughly. Stir in egg. Simmer 3 minutes, stir constantly. Remove from heat. Add hot cream and crab. Mix well. Heat through. Serve on buttered toast. Serves 6